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הצבע הצהוב מקורו בפיגמנט צהוב שבא לידי ביטוי במקום פיגמנט הליקופן האדום שבא לידי ביטוי באבטיח אדום.
אבטיח צהוב ובשל שנקטף בזמן, טעמו מתוק כמו של אבטיח אדום. כדאי לטעום.
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תגובות
מוצגות 2 תגובות – 1 עד 2 (מתוך 2 סה״כ)
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